Shrub-a-dub-dub: Cocktails (and Mocktails!) with Everyone's Favorite Drinking Vinegar | August 18 | Capitol Hill

Shrub-a-dub-dub: Cocktails (and Mocktails!) with Everyone's Favorite Drinking Vinegar | August 18 | Capitol Hill

from 75.00

Ever drink a shrub? Before you google YouTube videos of bonsai’s in vitamix blenders, we’re talking about the flavorful vinegar-based ‘shrubs' showing up all over the happy hour scene. Come find out what all the buzz is about!

Shrubs are the perfect base for a seasonal cocktail, and they're also great mixed with soda water for a non-alcoholic treat. We'll serve up perfectly paired snacks while you sample different shrub methods and flavors. While you taste, we'll teach you the fascinating history of shrubs (hint: they originated as a punch like drink, and later in colonial times became a way to preserve fruit), and then you'll get to customize your own batch using local berries and unique infusions. Go home with your custom shrub, ideas for rotating flavors during the seasons, and a selection of cocktail recipes for hosting bomb happy hours this summer.

  • Location: Melrose Market, 1531 Melrose Ave., Seattle, WA 98122

  • Date: Saturday, August 18 | 11am-1pm

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